Michael Ruge
Credits
| Year | Job Title Project Type |
Project Name Director / Company |
Location |
|---|---|---|---|
| 2019 |
Craft service cook
Event |
20th century fox 20th century fox |
Education
| Year | Qualification | Where |
|---|---|---|
| 2015 | Culinary | Le cordon bleu |
Equipment
My Equipment/Kit:
I can use:
About me
A graduate of le cordon blue Pasadena.Energetic passionate food service employee
10 years of food handling experience.
Most recently employed with 20th century fox studios under crafty food service department.
Eager to learn through direction.
Intermediate handyman skills.
Since employed with fox studios I've seen what it takes to work with film and TV and I believe I have what it takes to be a productive team member!
I love the environment and the hard work and would love to be part of something great!
As a cook for fox studios for 2 years I've served multiple television cast and crews their breakfast lunch and dinner with creative new recipes to keep them happy and healthy.
Ive Worked on shows such as modern family, fresh off the boat, LA to VEGAS, the new girl, The Orville and much more!
Setting up live action stations such as omelette bars in the mornings and taco bars, hamburger bars, stir fry bars, and even pasta bars! keeping these cast and crew members excited about their lunch that day.
I'm ready to take the next leap in my career!
Referees:
Veronica Oseguerra
Local 80 craft service worker
License & Passport
| Driver's License: | Yes |
Skills
| Secondary Job Title | Grip |
|---|---|
| Job Titles | Producer, Set Artist / Designer, Food Stylist, Key Grip, Chaperone / Driver, Catering / Craft Services, Receptionist |
| Years in industry | 1 to 3 years |
| Organisations / Memberships | IATSE |